...

Meet The Trainers

ACHI’s programs are taught by seasoned and competent trainers.

Meet Trainers

ACHI’s programs are taught by seasoned and competent trainers.


Avatar

MR. PERFECTO “DOY” V. GACUTE
Executive Housekeeper – Corporate Trainer
Astoria Hotels & Resorts

ACADEME EXPERIENCE
  • Management graduate from the University of Cordilleras, Baguio City
  • Trainer, DepEd Scholarship for Joint Delivery Voucher Program (JDVP)
  • Trainers Methodology 1 Certificate holder for Housekeeping
  • Trainer for the Hotel-on-Wheels program of ACHI in different universities in the Philippines
  • Trainer, SUCAHTEP Board Members in Astoria Boracay
  • Trainer of Vietnamese OJT students and Indonesian faculty members
  • 35 years of experience in the hospitality industry particularly in the Housekeeping Department

INDUSTRY EXPERIENCE
  • Housekeeping Supervisor, Hyatt Hotel – Baguio
  • Housekeeping Supervisor & Department Trainer, Intercontinental Hotel – Oman
  • Housekeeping Senior Supervisor, JW Marriott Hotel – Dubai
  • Housekeeping Manager, Bellevue Hotel – Manila
Avatar

MS. MARIE SHELLA G. CRUZ
Front Office Manager – Corporate Trainer
Astoria Hotels & Resorts

ACADEME EXPERIENCE
  • Studied Bachelor of Science major in Hotel & Restaurant Management from the College of the Holy Spirit Manila
  • TESDA Certified in Front Office Services
  • Trainer for the Hotel-on-Wheels program of ACHI in different universities in the Philippines
  • Trainer of Vietnamese OJT students and Indonesian faculty members
  • 15 years of experience in the hospitality industry particularly in the Front Office & Banquet Sales Departments

INDUSTRY EXPERIENCE
  • Banquet Sales Executive, Richmonde Hotel
  • Banquet Sales Account Executive, BSA Twin Tower
  • Guest Service Agent, Reservations Supervisor, Senior Front Office Supervisor, Assistant Front Office Manager, Astoria Plaza
Avatar

MR. RAIN FLORES
Food & Beverage Outlet Manager
Astoria Boracay

ACADEME EXPERIENCE
  • Faculty, Dr. Yanga’s Colleges Inc. – Bulacan
  • Studied Master in Business Administration major in Hotel and Restaurant Management at La Consolacion University Manila

INDUSTRY EXPERIENCE
  • Food Server, Summer Palace Restaurant of EDSA Shangri-la
  • Chef Commis, Shangri-la Boracay
  • Training Officer, City of Dreams – Manila
  • Asst. Restaurant Manager, Canton Road Restaurant – Shangri-la The Fort
  • Asst. Restaurant Manager, Paradise Dynasty Restaurant – Singapore
  • Restaurant Supervisor, House of Zhou – Solaire Resort and Casino
Avatar

MS. AMY DELA CRUZ
Food & Beverage Manager – Corporate Trainer
Astoria Hotels & Resorts

ACADEME EXPERIENCE
  • Studied Bachelor of Science in Business Administration major in Management at the National College of Business and Arts, Sta. Mesa
  • Trainer, DepEd Scholarship for Joint Delivery Voucher Program (JDVP)
  • Trainers Methodology 1 Certificate holder for Food & Beverage Service
  • Trainer for the Hotel-on-Wheels program of ACHI in different universities in the Philippines
  • Trainer, Jobstart Training Program for out-of-school youth in Palawan
  • Trainer, SUCAHTEP Board Members in Astoria Boracay
  • Trainer of Vietnamese OJT students and Indonesian faculty members

INDUSTRY EXPERIENCE
  • Shift Leader, Room Service Order-taker (Sunburst Coffee shop); F&B Attendant (The Sushi Bar); Attendant (Casino Filipino), Grand Boulevard Hotel (Formerly Silahis International Hotel)
  • Restaurant Lady Captain, F&B Supervisor, F&B Senior Supervisor, F&B Asst. Manager, Part of the opening team of Minami Saki, Astoria Plaza
  • Served as Butler for several foreign dignitaries during their stay at Astoria Plaza
Avatar

MS. LA-RISSA LA-ARNI P. REYES
Chef de Cuisine
Astoria Greenbelt

ACADEME EXPERIENCE
  • Studied Bachelor of Science in Hotel, Restaurant and Institution Management at the De La Salle College of Saint Benilde
  • Corporate Developer/ Trainer, Romanos Macaroni Grill, Doha, Qatar & Juffair, Bahrain

INDUSTRY EXPERIENCE
  • Commis I (for the 15th Asian Games), Diplomatic Club – Doha, Qatar
  • Commis I, The Farm at San Benito – Batangas
  • F&B Operations Assistant, The BF Club/ Hotel Dominique – Paranaque
  • Commis I, Romanos Macaroni Grill - Doha, Qatar
  • Demi Chef de Partie, Café Italia - Manama Bahrain
  • Sous Chef, Head Chef, Ramada, Manila Central – Binondo, Manila
  • Sous Chef, Vikings Luxury Buffet - SM Mall of Asia, Pasay City
  • Kitchen Manager, Applebee’s Restaurant – The Fort, Taguig City
  • Chef Consultant, The Munch Club – Quezon City
Avatar

MR. RONALD DEXTER V. ANTIPORDA, Ph.D. (c)
Director for Program Development & Marketing
Astoria Culinary & Hospitality Institute

ACADEME EXPERIENCE
  • Dean, College of Hospitality & Tourism Management, Jose Rizal University
  • Dean, College of Hospitality & Tourism Management, World Citi Colleges
  • Assistant School Director, Center for Hospitality Arts Management Philippines
  • Asst. Dean, College of HRM, Nutrition & Dietetics, Emilio Aguinaldo College
  • PACUCOA Accreditor
  • TESDA - Trainers Methodology, NC III in Events Management & NC II in Food & Beverage, Bartending and Tour Guiding
  • Currently on his dissertation status taking up PhD in Home Economics at the University of the Philippines, Diliman

INDUSTRY EXPERIENCE
  • Duty Manager & Banquet Service Manager, The Pearl Manila Hotel
  • Shift Duty Manager, Hotel Victoria de Malate
  • Restaurant Manager, Aqua KTV Bar & Resto
  • Resort Manager at El Pinoy Dive & Leisure Resort, Mabini, Batangas
  • Resort Manager at Fly-Inn Resort, Binalonan, Pangasinan
  • Executive Housekeeping Manager, World Citi Medical Center

© 2024 - ACHI e-Learning Portal